Definition, history, classification of biotechnology; basic knowledge of industrial microbiology; fermentation technology; bioprocess engineering; reactor design, scale up, process optimization; advanced microbial physiology, metabolisms and regulations, modern biotechnology including genetic engineering, protein engineering, genomics, proteomics, bioinformatics; related process, techniques, product and innovation in biotechnology; various applications of biotechnology; economics, patent, laws and business relating to biotechnology, ethics in biotechnology; recent research in biotechnology; case study.
- Teacher: Piyarat Boonsawang
- Teacher: Benjamas Cheirsilp
- Teacher: Wiriya Duangsuwan
- Teacher: SUPPASIL MANEERAT
- Teacher: Aem Nuylert
- Teacher: Wasana Suyotha
- Teacher: Uschara Thumarat
- Teacher: Apichat Upaichit